Biotechnology, or the use of cotton varieties with genetically modified (GM) traits, is a major environmental success story for the Australian cotton industry. The introduction of biotechnology over 10 years ago has seen a 90% reduction in the amount of pesticides required and has become an important tool in the farming system.
Used within an Integrated Pest Management (IPM) system, biotechnology is one of many techniques to control pests in an environmentally responsible way. Other common methods include pupae busting, the introduction of predator insects such as spiders, trap and refuge crops and applying ‘soft’ pesticides with precision using GPS.
To ensure biotechnology is used safely, the Australian cotton industry has an industry-wide Resistance Management Strategy that was developed in conjunction with the CSIRO and independent scientists. This includes strict rules for the amount allowed to be grown and crop management practices.
In over 10 years of cotton’s use of biotechnology in Australia there has been no incidence of cross contamination, super weeds, market failure or any other environmental or human health issue. The use of biotechnology is heavily regulated by the Australian government.
Quick Facts:
For more facts on cotton and biotechnology, click here.
To download Cotton Australia’s “Cotton and Biotechnology “ brochure, click here.

